PRESTATION DE FOURNITURE DE REPAS EN LIAISON FROIDE POUR LA RESTAURATION COLLECTIVE-.
AI summary
This tender concerns the supply of chilled meals (cook-chill service) for collective catering. The Commune de Seichamps seeks a supplier to provide prepared meals delivered in cold chain conditions for institutional dining operations.
Food service providers or catering companies specializing in cold-chain meal production and distribution should bid. Experience in large-scale collective catering is essential.
Suppliers must be capable of producing and delivering meals using cold-chain logistics, meeting food safety and hygiene standards. Experience in institutional catering and compliance with French health regulations required.
Frequently asked questions
What is this tender about?
This tender concerns the supply of chilled meals (cook-chill service) for collective catering. The Commune de Seichamps seeks a supplier to provide prepared meals delivered in cold chain conditions for institutional dining operations.
What are the requirements for suppliers?
Suppliers must be capable of producing and delivering meals using cold-chain logistics, meeting food safety and hygiene standards. Experience in institutional catering and compliance with French health regulations required.
What type of company should bid?
Food service providers or catering companies specializing in cold-chain meal production and distribution should bid. Experience in large-scale collective catering is essential.
Who is the buyer?
The buyer is Commune de Seichamps.
When does this tender close?
Submissions close on May 28, 2026.
PRESTATION DE FOURNITURE DE REPAS EN LIAISON FROIDE POUR LA RESTAURATION COLLECTIVE
Restauration scolaire et adultes
Restauration crèche multi accueil
Repas à thème pour les séniors
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