Fourniture et livraison de repas en liaison froide dans le cadre de la restauration municipale

This tender concerns the supply and delivery of chilled meals for municipal catering services in Senlis. The supplier will provide ready-to-eat meals prepared using the cook-chill method, meeting food safety and nutritional standards for public institutional feeding.

Suppliers must hold relevant food hygiene certifications and demonstrate capacity for consistent chilled meal production and timely delivery. Experience in institutional catering and compliance with French food safety regulations (HACCP) is required.

Food service providers or catering companies specializing in institutional meal preparation and cold-chain logistics should apply. Experience with municipal or public-sector catering is preferred.

The buyer is Commune de Senlis.

Submissions close on June 12, 2026.