France – Services de repas livrés à domicile – PRODUCTION CONDITIONNEMENT ET LIVRAISON DE REPAS CUISINES POUR LE PORTAGE DE REPAS A DOMICILE
AI summary
This tender concerns the production, packaging, and delivery of cooked meals for a home meal delivery service using the cook-chill method. The CCAS de Mehun-sur-Yèvre seeks a supplier to prepare and distribute ready-to-eat meals to beneficiaries' homes.
Catering companies or food service producers with experience in institutional meal delivery, cold-chain management, and home meal portage services should apply.
Suppliers must demonstrate capability in industrial meal production, cold-chain logistics, food safety compliance, and reliable home delivery operations. Experience with cook-chill food production and adherence to French food hygiene standards are essential.
Frequently asked questions
What is this tender about?
This tender concerns the production, packaging, and delivery of cooked meals for a home meal delivery service using the cook-chill method. The CCAS de Mehun-sur-Yèvre seeks a supplier to prepare and distribute ready-to-eat meals to beneficiaries' homes.
What are the requirements for suppliers?
Suppliers must demonstrate capability in industrial meal production, cold-chain logistics, food safety compliance, and reliable home delivery operations. Experience with cook-chill food production and adherence to French food hygiene standards are essential.
What type of company should bid?
Catering companies or food service producers with experience in institutional meal delivery, cold-chain management, and home meal portage services should apply.
Who is the buyer?
The buyer is CCAS de MEHUN SUR YEVRE.
When does this tender close?
Submissions close on July 2, 2026.
La présente consultation a pour objet la production, le conditionnement et la livraison de repas cuisinés pour le portage de repas à domicile selon le principe de la liaison froide.
PRODUCTION CONDITIONNEMENT ET LIVRAISON DE REPAS CUISINES POUR LE PORTAGE DE REPAS A DOMICILE
La présente consultation a pour objet la production, le conditionnement et la livraison de repas cuisinés pour le portage de repas à domicile selon le principe de la liaison froide.
- PricePRIX DES PRESTATIONS50%
- QualityVALEUR TECHNIQUE DE LA PRESTATION45%
- QualityQUALITE ENVIRONNEMENTALE5%
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