France – Légumes frais ou congelés – 26V0155 - Achat de légumes de 1ère gamme issus de l'agriculture biologique à destination des offices
AI summary
This tender concerns the supply of first-grade organic vegetables for school meals, out-of-school activities, and early childhood facilities in Nice. The City of Nice seeks to source organic produce to support meal preparation across municipal catering services.
Organic vegetable producers or distributors with certification and capacity to supply institutional-scale quantities of fresh or frozen organic produce to municipal catering operations.
Suppliers must provide certified first-grade organic vegetables suitable for large-scale institutional catering. Compliance with organic certification standards and food safety regulations is required.
Frequently asked questions
What is this tender about?
This tender concerns the supply of first-grade organic vegetables for school meals, out-of-school activities, and early childhood facilities in Nice. The City of Nice seeks to source organic produce to support meal preparation across municipal catering services.
What are the requirements for suppliers?
Suppliers must provide certified first-grade organic vegetables suitable for large-scale institutional catering. Compliance with organic certification standards and food safety regulations is required.
What type of company should bid?
Organic vegetable producers or distributors with certification and capacity to supply institutional-scale quantities of fresh or frozen organic produce to municipal catering operations.
Who is the buyer?
The buyer is VILLE DE NICE.
When does this tender close?
Submissions close on July 15, 2026.
La consultation a pour objet : Achat de légumes de 1ère gamme issus de l'agriculture biologique à destination des offices afin de préparer les repas destinés à la restauration scolaire, extrascolaire (centres de loisirs) et aux établissements de la petite enfance de la Ville de Nice La présente consultation est lancée suivant la procédure : Appel d'offres ouvert - articles R.2124-2 1° et R.2161-2 à 5 du Code de la commande publique
26V0155_Achat de légumes de 1ère gamme issus de l'agriculture biologique à destination des offices
Accord-cadre à bons de commande Montant Minimum : 20 000,00 Euros Montant Maxi : 250 000,00 Euros En valeur en Euros H.T. Estimation de l'administration HT : 59 675,00 Euros (établie sur une durée de 12 mois). Durée (hors reconduction) : 12 mois Nombre de reconductions éventuelles : 3 _Début du marché : À la notification du contrat. Le délai d'exécution de chaque prestation est indiqué dans le bon de commande ou le cas échéant dans le C.C.T.P.
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