France – Services de cantine – Exploitation et gestion du restaurant interentreprises situé 28 rue de la Redoute, 92 260 Fontenay-aux- Roses
AI summary
This tender concerns the operation and management of an inter-company restaurant located in Fontenay-aux-Roses (92), France. The contract covers full catering services including food preparation, service, and facility management for a shared employee dining facility.
Established catering companies or restaurant operators with proven experience in corporate dining services and multi-site food service operations should apply.
Suppliers must demonstrate experience in large-scale catering operations, food safety compliance, and restaurant management. Proof of financial stability and relevant certifications in food handling are required.
Frequently asked questions
What is this tender about?
This tender concerns the operation and management of an inter-company restaurant located in Fontenay-aux-Roses (92), France. The contract covers full catering services including food preparation, service, and facility management for a shared employee dining facility.
What are the requirements for suppliers?
Suppliers must demonstrate experience in large-scale catering operations, food safety compliance, and restaurant management. Proof of financial stability and relevant certifications in food handling are required.
What type of company should bid?
Established catering companies or restaurant operators with proven experience in corporate dining services and multi-site food service operations should apply.
Who is the buyer?
The buyer is Vallée Sud - Grand Paris (92).
When does this tender close?
Submissions close on July 13, 2026.
Exploitation et gestion du restaurant interentreprises situé 28 rue de la Redoute, 92 260 Fontenay-aux- Roses
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