France – Services d'analyses bactériologiques – ACCORD CADRE POUR Réalisation d'analyses microbiologiques de denrées alimentaires, des eaux, de l'air et des surfaces et analyses des zones à environnement maîtrisé pour le GHT Santé 41
AI summary
This tender concerns a framework agreement for microbiological analysis services covering food products, water, air, and surface samples, as well as analysis of controlled-environment zones for the GHT Santé 41 healthcare network. The agreement will be structured by lot, with purchase orders issued as needed.
Specialized microbiological or clinical laboratory service providers with demonstrated expertise in food, water, air and surface analysis and controlled-environment testing.
Suppliers must be qualified to perform microbiological and bacteriological analyses in accordance with applicable food safety and environmental standards. Laboratory accreditation and technical competence in food microbiology are essential.
Frequently asked questions
What is this tender about?
This tender concerns a framework agreement for microbiological analysis services covering food products, water, air, and surface samples, as well as analysis of controlled-environment zones for the GHT Santé 41 healthcare network. The agreement will be structured by lot, with purchase orders issued as needed.
What are the requirements for suppliers?
Suppliers must be qualified to perform microbiological and bacteriological analyses in accordance with applicable food safety and environmental standards. Laboratory accreditation and technical competence in food microbiology are essential.
What type of company should bid?
Specialized microbiological or clinical laboratory service providers with demonstrated expertise in food, water, air and surface analysis and controlled-environment testing.
Who is the buyer?
The buyer is CH Blois Etablissement support du GHT Santé 41.
When does this tender close?
Submissions close on July 15, 2026.
What is the estimated value?
The estimated value is 400,000 EUR.
L'accord-cadre est passé en application des articles L2125-1 1°, R. 2162-1 à R. 2162-6, R. 2162-13 et R. 2162-14 du Code de la commande publique. Il donnera lieu à l'émission de bons de commande. Chaque lot fera l'objet d'un accord-cadre. Aucune variante n'est autorisée
Analyses microbiologiques de denrées alimentaires
Analyses des eaux
Zones à environnement maîtrisé : Analyses des surfaces et Nettoyage et / ou qualification et comptage particulaire et / ou contrôle microbiologique de l'air
Analyses des surfaces
Scoring criteria not specified
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