France – Services traiteur pour autres entreprises ou autres institutions – Prestations de traiteur comprenant la restauration évènementielle et la petite restauration à livrer pour les besoins du Département de la Haute-Savoie
AI summary
This tender concerns a framework agreement for catering services to meet the needs of the Haute-Savoie Department's elected officials and services. It covers two lots: event catering including buffets, cocktails, and sit-down meals with optional staffing and setup; and delivered small-scale catering such as meal trays, sandwiches, salads, and coffee service ready for consumption.
Catering companies or food service providers with experience in event catering and institutional meal delivery should apply. Suppliers must demonstrate capacity to handle multiple service formats and reliable logistics.
Suppliers must be capable of delivering professional catering services at scale, including event setup and personnel provision for Lot 1, and reliable meal preparation and delivery logistics for Lot 2. Experience in institutional catering and compliance with food safety regulations is expected.
Frequently asked questions
What is this tender about?
This tender concerns a framework agreement for catering services to meet the needs of the Haute-Savoie Department's elected officials and services. It covers two lots: event catering including buffets, cocktails, and sit-down meals with optional staffing and setup; and delivered small-scale catering such as meal trays, sandwiches, salads, and coffee service ready for consumption.
What are the requirements for suppliers?
Suppliers must be capable of delivering professional catering services at scale, including event setup and personnel provision for Lot 1, and reliable meal preparation and delivery logistics for Lot 2. Experience in institutional catering and compliance with food safety regulations is expected.
What type of company should bid?
Catering companies or food service providers with experience in event catering and institutional meal delivery should apply. Suppliers must demonstrate capacity to handle multiple service formats and reliable logistics.
Who is the buyer?
The buyer is Département de la Haute-Savoie.
When does this tender close?
Submissions close on July 27, 2026.
What is the estimated value?
The estimated value is 1,260,000 EUR.
L'accord-cadre a pour objectif de répondre aux besoins (prestations de traiteur, accueils café, pauses café, plateaux repas, et de besoins) du cabinet des élus et des services de la collectivité. Il se compose en deux lots : Lot n°1 - Prestations de restauration événementielle comprenant : - Les buffets, - Les cocktails, - Les repas assis, - Les petits déjeuners associés aux formules du présent lot. Ces prestations peuvent inclure la mise à disposition de personnel, la mise en place de buffets et de cocktails, le dressage des assiettes ainsi que des mobiliers liés à la prestation. Lot n°2 - Prestations de petite restauration à livrer comprenant : - Les plateaux-repas, - Les formules sandwichs et salades, - Les accueils café et les pauses café. Ces prestations sont livrées prêts à consommer, sans personnel de service sur le site
Lot n°1 Prestations de traiteur événementiel
Prestations de restauration événementielle comprenant :- Les buffets,- Les cocktails,- Les repas assis,- Les petits déjeuners associés aux formules du présent lot. Ces prestations peuvent inclure la mise à disposition de personnel, la mise en place de buffets et de cocktails, le dressage des assiettes ainsi que de mobiliers liés à la prestation
Lot n°2 Prestations de petite restauration à livrer
Prestations de petite restauration à livrer comprenant : - Les plateaux-repas, - Les formules sandwichs et salades, - Les accueils café et les pauses café. Ces prestations sont livrées prêts à consommer, sans personnel de service sur le site
- QualityValeur technique65%
- PricePrix35%
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