France – Services de cantine – Prestations de services de restauration collective au Siège de la CARSAT Aquitaine

This tender concerns the provision of collective catering services and restaurant management at the headquarters of CARSAT Aquitaine in Bordeaux. The contractor will supply meal services and manage daily restaurant operations for the organisation's employees and visitors.

Suppliers must demonstrate experience in collective catering management, food safety compliance, and ability to provide varied menus. Professional kitchen staff and appropriate hygiene certifications are required.

Catering companies with proven experience in institutional or corporate collective feeding operations and restaurant management capabilities should apply.

The buyer is CARSAT AQUITAINE.

Submissions close on August 20, 2026.