France – Équipement de restauration – EQUIPEMENTS DE DISTRIBUTION DE REPAS ET PRESTATIONS ASSOCIEES
AI summary
This tender concerns the procurement of meal distribution equipment and associated services for RESAH. The contract covers catering equipment systems designed to handle large-scale food service operations, including installation, maintenance, and support services.
Established catering equipment manufacturers and service providers with proven experience in institutional food service should apply. Companies must have capacity to deliver and install equipment at scale.
Suppliers must be experienced in commercial catering equipment provision and installation. They should demonstrate technical expertise in meal distribution systems and the ability to provide comprehensive after-sales services and maintenance support.
Frequently asked questions
What is this tender about?
This tender concerns the procurement of meal distribution equipment and associated services for RESAH. The contract covers catering equipment systems designed to handle large-scale food service operations, including installation, maintenance, and support services.
What are the requirements for suppliers?
Suppliers must be experienced in commercial catering equipment provision and installation. They should demonstrate technical expertise in meal distribution systems and the ability to provide comprehensive after-sales services and maintenance support.
What type of company should bid?
Established catering equipment manufacturers and service providers with proven experience in institutional food service should apply. Companies must have capacity to deliver and install equipment at scale.
Who is the buyer?
The buyer is RESAH.
What is the estimated value?
The estimated value is 8,000,000 EUR.
EQUIPEMENTS DE DISTRIBUTION DE REPAS ET PRESTATIONS ASSOCIEES
Documents not listed
EQUIPEMENTS DE DISTRIBUTION DE REPAS PAR AIR PULSE
EQUIPEMENTS DE DISTRIBUTION DE REPAS PAR THERMO-CONTACT
- PriceLe critère prix et sa pondération sont décrits dans le RC.1%
- QualityLes critères valeur technique, qualité de service, développement durable et environnement et leurs pondérations sont décrits dans le RC.1%
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