France – Services traiteur – Prestations de traiteur
AI summary
This tender concerns the provision of catering services for CCI France and affiliated chambers of commerce. Services include meal trays, seated lunches and dinners, and buffets or cocktails for events held at CCI France premises or for visiting organizations. The contract is divided into three lots: meal trays, seated meals, and buffets/cocktails.
Established catering companies or food service providers with experience in corporate events and group dining. Suppliers must have the capacity to handle multiple concurrent events and maintain consistent service quality.
Suppliers must be able to provide high-quality catering services across multiple event formats. Experience in corporate catering and ability to serve groups of varying sizes are essential. Compliance with food safety and hygiene regulations is mandatory.
Frequently asked questions
What is this tender about?
This tender concerns the provision of catering services for CCI France and affiliated chambers of commerce. Services include meal trays, seated lunches and dinners, and buffets or cocktails for events held at CCI France premises or for visiting organizations. The contract is divided into three lots: meal trays, seated meals, and buffets/cocktails.
What are the requirements for suppliers?
Suppliers must be able to provide high-quality catering services across multiple event formats. Experience in corporate catering and ability to serve groups of varying sizes are essential. Compliance with food safety and hygiene regulations is mandatory.
What type of company should bid?
Established catering companies or food service providers with experience in corporate events and group dining. Suppliers must have the capacity to handle multiple concurrent events and maintain consistent service quality.
Who is the buyer?
The buyer is CCI France.
Le présent marché a pour objet la fourniture de prestations de traiteur dont les plateaux repas, les déjeuners et dîners assis et les buffets ou cocktails pour les besoins de CCI France, des entités hébergées ou des CCI qui viennent dans nos locaux, si elles le souhaitent. Le marché est alloti : lot 1 : plateaux repas, lot 2 : Déjeuners/Dîners assis, lot 3 : Buffets/cocktails
Documents not listed
Plateaux repas
Déjeuners/Dîners assis
Buffets/cocktails
- PriceLe critère prix était pondéré à 40 %
- Qualityles autres critères sélection des offres étaient : - Diversité de la carte et fréquence du renouvellement des produits : 10% - qualité des produits : 30 % - Esthétique de présentation : 20 %
- PriceLe prix était pondéré à 40%
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