France – Services de restauration scolaire – LIVRAISON DE REPAS EN LIAISON FROIDE POUR LES ECOLES PUBLIQUES ET L'ACCEUIL COLLECTIF DE MINEURS

AI summary

This tender concerns the supply and delivery of cold-chain meals (repas en liaison froide) for public schools and collective childcare facilities in Tarascon. The supplier will provide nutritionally balanced, temperature-controlled meals prepared off-site and transported in refrigerated conditions.

#school meals#cold chain#catering#tarascon#childcare#food service
Fit for

Food service companies or catering providers with cold-chain meal production infrastructure, food safety certifications, and experience supplying educational and childcare institutions should bid.

Key requirements

Suppliers must have experience in cold-chain meal production and logistics, comply with food safety and hygiene regulations, and demonstrate capacity to serve multiple school and childcare sites reliably.

Frequently asked questions

  • What is this tender about?

    This tender concerns the supply and delivery of cold-chain meals (repas en liaison froide) for public schools and collective childcare facilities in Tarascon. The supplier will provide nutritionally balanced, temperature-controlled meals prepared off-site and transported in refrigerated conditions.

  • What are the requirements for suppliers?

    Suppliers must have experience in cold-chain meal production and logistics, comply with food safety and hygiene regulations, and demonstrate capacity to serve multiple school and childcare sites reliably.

  • What type of company should bid?

    Food service companies or catering providers with cold-chain meal production infrastructure, food safety certifications, and experience supplying educational and childcare institutions should bid.

  • Who is the buyer?

    The buyer is Commune de Tarascon.

La présente consultation concerne la livraison de repas en liaison froide pour les écoles publiques et l’accueil collectif de mineurs.

Buyer
Commune de Tarascon
Buyer ID: 21130108000019·Stéphanie ORSUCCI
2, place du marché – BP 303, 13158, Tarascon cedex
Body responsible for review procedures
Tribunal Administratif de Marseille
Buyer ID: 171 300 056 00016
22-24, rue Breteuil, 13281, Marseille
Other organization
TERRES DE CUISINE
Buyer ID: 323 528 448 00042·PERINE PESSEMIER
41 ROUTE DES REMOULEURS, 84000, AVIGNON

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