France – Services de cantine – PRESTATION DE RESTAURATION COLLECTIVE AVEC MISE A DISPOSITION DE PERSONNEL POUR LES CENTRES EPIDE
AI summary
This tender concerns the provision of collective catering services and staff supply for EPIDE centres in France. The successful bidder will manage meal preparation, service, and provide dedicated personnel to operate the canteen facilities across multiple EPIDE locations.
Catering companies with experience in large-scale institutional food services and personnel management are sought. Experience serving educational or training centre networks is advantageous.
Suppliers must have proven experience in collective catering operations and workforce management. They should demonstrate food safety compliance, nutritional standards expertise, and capacity to staff multiple sites simultaneously.
Frequently asked questions
What is this tender about?
This tender concerns the provision of collective catering services and staff supply for EPIDE centres in France. The successful bidder will manage meal preparation, service, and provide dedicated personnel to operate the canteen facilities across multiple EPIDE locations.
What are the requirements for suppliers?
Suppliers must have proven experience in collective catering operations and workforce management. They should demonstrate food safety compliance, nutritional standards expertise, and capacity to staff multiple sites simultaneously.
What type of company should bid?
Catering companies with experience in large-scale institutional food services and personnel management are sought. Experience serving educational or training centre networks is advantageous.
Who is the buyer?
The buyer is EPIDE.
When does this tender close?
Submissions close on October 8, 2026.
PRESTATION DE RESTAURATION COLLECTIVE AVEC MISE A DISPOSITION DE PERSONNEL POUR LES CENTRES EPIDE
Prestation de restauration collective avec mise a disposition de personnel pour les centres EPIDE du Nord : Cambrai, Doullens, Margny-lès-Compiègne, Saint-Quentin
Prestation de restauration collective avec mise a disposition de personnel pour les centres EPIDE EST : Belfort, Langres, Strasbourg
Prestation de restauration collective avec mise a disposition de personnel pour les centres EPIDE Centre – Ouest : Angers-Avrillé, Alençon, Bourges, Val-de-Reuil
Prestation de restauration collective avec mise a disposition de personnel pour les centres EPIDE Sud-Est : Alès – La Grand Combe, Lyon – Meyzieu, Marseille
Prestation de restauration collective avec mise a disposition de personnel pour les centres EPIDE Sud-Ouest : Bordeaux, Toulouse
Prestation de restauration collective avec mise a disposition de personnel pour les centres EPIDE Île de France : Brétigny-sur-Orge, Montry
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