Livraison de repas pour le restaurant inter-entreprises de Ker Lann (RENNES)

Catering company or restaurant operator with experience in B2B meal provision, capable of managing click&collect systems or connected refrigeration units, and meal tray logistics for corporate canteens. Must have food safety certifications and reliable delivery infrastructure.

Bidders must meet food safety and hygiene regulations. Ability to manage two distinct service formats: individual meal collection (click&collect) with connected fridge integration, and prepared meal tray delivery. Compliance with French food service standards required.