Réalisation d'infrastructures de restauration collective, notamment d'ensembles alimentation loisir (EAL)
AI summary
This tender concerns the construction and development of collective catering infrastructure facilities, particularly food and leisure complexes (EAL). The project involves designing and building infrastructure suitable for group dining and recreational food service operations.
Established construction or general contractor companies with proven expertise in hospitality and catering infrastructure projects should apply.
Suppliers must be experienced construction firms capable of delivering large-scale catering infrastructure projects. Relevant qualifications in hospitality facilities, food service infrastructure, and project management are essential.
Frequently asked questions
What is this tender about?
This tender concerns the construction and development of collective catering infrastructure facilities, particularly food and leisure complexes (EAL). The project involves designing and building infrastructure suitable for group dining and recreational food service operations.
What are the requirements for suppliers?
Suppliers must be experienced construction firms capable of delivering large-scale catering infrastructure projects. Relevant qualifications in hospitality facilities, food service infrastructure, and project management are essential.
What type of company should bid?
Established construction or general contractor companies with proven expertise in hospitality and catering infrastructure projects should apply.
Who is the buyer?
The buyer is SID EPN.
What is the estimated value?
The estimated value is 300,000,000 EUR.
Réalisation d'infrastructures de restauration collectives, notamment les ensembles alimentation loisirs (EAL)
Réalisation d'infrastructures de restauration collectives, notamment les ensembles alimentation loisirs (EAL)
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