Fourniture de repas en liaison froide pour l'EHPAD La Sofieta de Villefranche-sur-Mer - 2026 à 2029
AI summary
This tender concerns the supply of chilled meal services (liaison froide) to EHPAD La Sofieta, a care facility in Villefranche-sur-Mer, for a four-year period from 2026 to 2029. The supplier will provide ready-to-eat meals prepared using cold-chain methods.
This tender is open to food service providers and catering companies with proven expertise in supplying chilled meals to healthcare facilities and care homes.
Suppliers must be experienced in institutional catering with chilled food systems. They should demonstrate capability to deliver meals meeting nutritional and hygiene standards for elderly residents in a healthcare setting.
Frequently asked questions
What is this tender about?
This tender concerns the supply of chilled meal services (liaison froide) to EHPAD La Sofieta, a care facility in Villefranche-sur-Mer, for a four-year period from 2026 to 2029. The supplier will provide ready-to-eat meals prepared using cold-chain methods.
What are the requirements for suppliers?
Suppliers must be experienced in institutional catering with chilled food systems. They should demonstrate capability to deliver meals meeting nutritional and hygiene standards for elderly residents in a healthcare setting.
What type of company should bid?
This tender is open to food service providers and catering companies with proven expertise in supplying chilled meals to healthcare facilities and care homes.
Who is the buyer?
The buyer is EHPAD VILLEFRANCHE SUR MER.
When does this tender close?
Submissions close on July 1, 2026.
Fourniture de repas en liaison froide pour l'EHPAD La Sofieta de Villefranche-sur-Mer - 2026 à 2029
Fourniture de repas en liaison froide pour l'EHPAD La Sofieta de Villefranche-sur-Mer - 2026 à 2029
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