FOURNITURE DE REPAS EN LIAISON FROIDE POUR LES RESTAURANTS SCOLAIRES DE LA COMMUNE DE TAIN L'HERMITAGE
AI summary
This tender concerns the supply of chilled meals in liaison to school restaurants in Tain l'Hermitage. The supplier must produce meals conforming to HACCP standards, provide daily delivery, manage dietary requirements and adapted textures, and comply with Egalim legislation requirements.
Food catering companies or meal production facilities with HACCP certification and experience in school meal supply chains, capable of managing dietary variations and daily cold-chain logistics.
Meals must comply with HACCP food safety standards. Daily delivery is required. The supplier must manage various dietary requirements, adapted food textures, and meet all obligations under French Egalim food law.
Frequently asked questions
What is this tender about?
This tender concerns the supply of chilled meals in liaison to school restaurants in Tain l'Hermitage. The supplier must produce meals conforming to HACCP standards, provide daily delivery, manage dietary requirements and adapted textures, and comply with Egalim legislation requirements.
What are the requirements for suppliers?
Meals must comply with HACCP food safety standards. Daily delivery is required. The supplier must manage various dietary requirements, adapted food textures, and meet all obligations under French Egalim food law.
What type of company should bid?
Food catering companies or meal production facilities with HACCP certification and experience in school meal supply chains, capable of managing dietary variations and daily cold-chain logistics.
Who is the buyer?
The buyer is MAIRIE DE TAIN L'HERMITAGE.
When does this tender close?
Submissions close on June 15, 2026.
Les prestations comprennent la production des repas conformément aux normes HACCP, la livraison quotidienne, la gestion des régimes alimentaires, des textures adaptées et des obligations issues de la loi Egalim
FOURNITURE DE REPAS EN LIAISON FROIDE POUR LES RESTAURANTS SCOLAIRES DE LA COMMUNE DE TAIN L'HERMITAGE
Les prestations comprennent la production des repas conformément aux normes HACCP, la livraison quotidienne, la gestion des régimes alimentaires, des textures adaptées et des obligations issues de la loi Egalim
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