France – Services de réparation et d'entretien de matériel de restauration – Groupement d'achats pour la maintenance et l'entretien des équipements de cuisine générant du froid, des réseaux aérauliques des hottes decuisine, des bacs à graisse et de la dératisation et désinsectisation dans les collèges et lycées de Charente-Maritime.

DeadlineJune 18, 2026 at 03:00 PMClosed 27 days ago

AI summary

This tender concerns repair, maintenance and servicing of kitchen equipment in secondary schools and colleges across Charente-Maritime. Services include maintenance of refrigeration units, kitchen hood ventilation systems, grease trap cleaning, and pest control (rodent and insect elimination) across multiple educational institutions in the region.

#kitchen equipment#maintenance services#pest control#refrigeration#education sector#charente-maritime#france
Fit for

Established service companies specializing in commercial kitchen equipment maintenance, pest control, and facility services. Experience with public sector contracts in the education sector is advantageous.

Key requirements

Suppliers must demonstrate expertise in commercial kitchen equipment maintenance, HVAC systems, grease trap servicing, and pest control. Experience with educational facility contracts and compliance with French health and safety standards is required.

Frequently asked questions

  • What is this tender about?

    This tender concerns repair, maintenance and servicing of kitchen equipment in secondary schools and colleges across Charente-Maritime. Services include maintenance of refrigeration units, kitchen hood ventilation systems, grease trap cleaning, and pest control (rodent and insect elimination) across multiple educational institutions in the region.

  • What are the requirements for suppliers?

    Suppliers must demonstrate expertise in commercial kitchen equipment maintenance, HVAC systems, grease trap servicing, and pest control. Experience with educational facility contracts and compliance with French health and safety standards is required.

  • What type of company should bid?

    Established service companies specializing in commercial kitchen equipment maintenance, pest control, and facility services. Experience with public sector contracts in the education sector is advantageous.

  • Who is the buyer?

    The buyer is Lycée professionnel de Rompsay.

  • When does this tender close?

    Submissions close on June 18, 2026.

Le présent marché porte sur la vérification, l’entretien et le maintien en bon état de fonctionnement des équipements et matériels des services de restauration ainsi que la lutte contre les rongeurs et insectes. Il regroupe les collèges et lycées de la Charente Maritime adhérents au groupement d’achats du lycée professionnel de Rompsay à La Rochelle dont la liste figure à l’annexe 1 du C.C.A.T.P. Les matériels concernés sont les réseaux aérauliques des hottes de cusine, la maintenance et l'entrtien des matériels générant du froid, la vidange et le nettoyage des bacs à graisse ainsi que la dératisation et la désinsectisation des locaux.

Buyer
Lycée professionnel de Rompsay
Buyer ID: 19171238900011·NICOLAS SAUDEMONT
Rue de Périgny, 17078, La Rochelle
Body responsible for review procedures
Tribunal administratif de Poitiers
Buyer ID: 17860004500011
15, rue de Blossac, 86000, Poitiers

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