France – Produits alimentaires divers – Fourniture de denrées alimentaires-.
AI summary
This tender concerns framework agreements for the supply of food products to the central kitchen of the municipality of Saint-André-les-Vergers and its collective catering facilities. The commune operates a direct in-house catering service with a hot-link central kitchen that supplies schools, crèches, and leisure centres across 6 sites.
Food suppliers and wholesalers experienced in supplying institutional collective catering operations, particularly those serving schools, crèches, and public leisure facilities.
Suppliers must be able to provide food products in compliance with food safety and quality standards applicable to collective catering. They should demonstrate capacity to deliver to a municipal central kitchen operation serving multiple educational and childcare facilities.
Frequently asked questions
What is this tender about?
This tender concerns framework agreements for the supply of food products to the central kitchen of the municipality of Saint-André-les-Vergers and its collective catering facilities. The commune operates a direct in-house catering service with a hot-link central kitchen that supplies schools, crèches, and leisure centres across 6 sites.
What are the requirements for suppliers?
Suppliers must be able to provide food products in compliance with food safety and quality standards applicable to collective catering. They should demonstrate capacity to deliver to a municipal central kitchen operation serving multiple educational and childcare facilities.
What type of company should bid?
Food suppliers and wholesalers experienced in supplying institutional collective catering operations, particularly those serving schools, crèches, and public leisure facilities.
Who is the buyer?
The buyer is Commune de Saint-André-les-Vergers.
When does this tender close?
Submissions close on September 11, 2026.
La présente consultation a pour objet la conclusion d’accords-cadres relatifs à la fourniture de denrées alimentaires destinées à la cuisine centrale de la commune de Saint-André-les-Vergers, ainsi qu’aux besoins des structures de restauration collective qu’elle dessert. La commune assure un service de restauration en régie directe, reposant sur une cuisine centrale fonctionnant en liaison chaude. Celle-ci approvisionne les écoles, les crèches et les centres de loisirs, soit un total de 6 sites comprenant 7 écoles et 2 crèches.
Fruits et légumes frais de 1ere, 4ème et 5ème gammes conventionnels et SIQO
Il s'agit d'un accord-cadre multi-attributaire à bons de commande.
Légumes déclassés
Il s'agit d'un accord-cadre multi-attributaire à bons de commande.
Viandes fraiches de bœuf, veau, agneau et porc, conventionnel et SIQO
Il s'agit d'un accord-cadre multi-attributaire à bons de commande.
Viandes fraiches de volailles conventionnel et SIQO
Il s'agit d'un accord-cadre multi-attributaire à bons de commande.
Produits surgelés conventionnel et SIQO
Il s'agit d'un accord-cadre mono-attributaire à bons de commande.
BOF, charcuterie et produits frais divers conventionnel et SIQO
Il s'agit d'un accord-cadre multi-attributaire à bons de commande.
Epicerie générale conventionnelle
Il s'agit d'un accord-cadre multi-attributaire à bons de commande.
Epicerie générale BIO
Il s'agit d'un accord-cadre mono-attributaire à bons de commande.
Petite enfance généraliste et produits spécifiques
Il s'agit d'un accord-cadre mono-attributaire à bons de commande.
Scoring criteria not specified
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