France – Produits alimentaires divers – FOURNITURE ET LIVRAISON DE PRODUITS ALIMENTAIRES POUR LA CUISINE DES SAVEURS A NEVERS (17 LOTS)

DeadlineSeptember 28, 2026 at 10:00 AM39 days left

AI summary

This tender concerns the supply and delivery of various food products for the Cuisine des Saveurs in Nevers. The procurement is structured across 17 separate lots covering diverse food categories including meat, fish, dairy, bakery items, fruits, vegetables, and dry goods for collective catering operations.

#food supply#collective catering#france#nevers#meat and fish#dairy products#produce
Fit for

Food wholesalers, distributors, and producers with experience in collective catering supply chains. Companies must be registered and authorized to supply food products in France.

Key requirements

Suppliers must be able to provide food products meeting food safety and quality standards applicable in France. They must demonstrate capacity for regular delivery to the catering facility and compliance with public procurement regulations.

Frequently asked questions

  • What is this tender about?

    This tender concerns the supply and delivery of various food products for the Cuisine des Saveurs in Nevers. The procurement is structured across 17 separate lots covering diverse food categories including meat, fish, dairy, bakery items, fruits, vegetables, and dry goods for collective catering operations.

  • What are the requirements for suppliers?

    Suppliers must be able to provide food products meeting food safety and quality standards applicable in France. They must demonstrate capacity for regular delivery to the catering facility and compliance with public procurement regulations.

  • What type of company should bid?

    Food wholesalers, distributors, and producers with experience in collective catering supply chains. Companies must be registered and authorized to supply food products in France.

  • Who is the buyer?

    The buyer is SYNDICAT MIXTE OUVERT POUR LA RESTAURATION COLLECTIVE.

  • When does this tender close?

    Submissions close on September 28, 2026.

La présente consultation concerne la fourniture et la livraison de produits alimentaires pour la Cuisine des Saveurs.

Buyer
SYNDICAT MIXTE OUVERT POUR LA RESTAURATION COLLECTIVE
Buyer ID: 25580169800036·Gwenaëlle BARDEUR
Cuisine des Saveurs, rue du Pré Poitiers, 58000, NEVERS
Body responsible for review procedures
Tribunal administratif de DIJON
Buyer ID: 17210005900010
22 rue d'Assas - BP 61616, 21016, DIJON

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