Fourniture de repas en liaison froide pour le service de portage de la commune de Gif-sur-Yvette.
AI summary
This tender concerns the supply of chilled meals in individual portions for the meal delivery service operated by the municipality of Gif-sur-Yvette. The supplier must prepare, cook, store and package meals for delivery Monday to Friday, for consumption throughout the week including weekends and public holidays.
Food catering companies with experience in institutional meal production, cold chain logistics, and ability to scale to serve a municipal delivery programme.
Suppliers must demonstrate capability to manufacture, store and portion meals in compliance with food safety standards. Production capacity must support daily distribution and cold chain logistics.
Frequently asked questions
What is this tender about?
This tender concerns the supply of chilled meals in individual portions for the meal delivery service operated by the municipality of Gif-sur-Yvette. The supplier must prepare, cook, store and package meals for delivery Monday to Friday, for consumption throughout the week including weekends and public holidays.
What are the requirements for suppliers?
Suppliers must demonstrate capability to manufacture, store and portion meals in compliance with food safety standards. Production capacity must support daily distribution and cold chain logistics.
What type of company should bid?
Food catering companies with experience in institutional meal production, cold chain logistics, and ability to scale to serve a municipal delivery programme.
Who is the buyer?
The buyer is Mairie de Gif sur Yvette.
When does this tender close?
Submissions close on May 11, 2026.
What is the estimated value?
The estimated value is 600,000 EUR.
La prestation comprend la fabrication (préparation, cuisson), le stockage et le conditionnement en portions individuelles des plats. Les repas seront livrés par le prestataire du lundi au vendredi (sauf jours fériés) pour être consommés tous les jours de la semaine, y compris les dimanches et jours fériés.
Fourniture de repas en liaison froide pour le service de portage de la commune de Gif-sur-Yvette.
La prestation comprend la fabrication (préparation, cuisson), le stockage et le conditionnement en portions individuelles des plats. Les repas seront livrés par le prestataire du lundi au vendredi (sauf jours fériés) pour être consommés tous les jours de la semaine, y compris les dimanches et jours fériés.
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