France – Services de préparation de repas – Fourniture de repas en liaison froide pour le service de portage de la commune de Gif-sur-Yvette.
AI summary
This tender concerns the supply of chilled meals in individual portions for the meal delivery service of Gif-sur-Yvette municipality. The contractor must prepare, cook, store and portion meals for daily consumption Monday to Friday, with delivery ensuring meals are available seven days a week including weekends and public holidays.
Food service providers or catering companies with experience in institutional meal production and chilled food distribution should apply.
Suppliers must have capability to manufacture, cook, and portion meals hygienically; maintain cold storage facilities; and provide reliable Monday–Friday delivery logistics. Food safety and quality standards compliance is mandatory.
Frequently asked questions
What is this tender about?
This tender concerns the supply of chilled meals in individual portions for the meal delivery service of Gif-sur-Yvette municipality. The contractor must prepare, cook, store and portion meals for daily consumption Monday to Friday, with delivery ensuring meals are available seven days a week including weekends and public holidays.
What are the requirements for suppliers?
Suppliers must have capability to manufacture, cook, and portion meals hygienically; maintain cold storage facilities; and provide reliable Monday–Friday delivery logistics. Food safety and quality standards compliance is mandatory.
What type of company should bid?
Food service providers or catering companies with experience in institutional meal production and chilled food distribution should apply.
Who is the buyer?
The buyer is Mairie de Gif sur Yvette.
When does this tender close?
Submissions close on May 4, 2026.
What is the estimated value?
The estimated value is 512,000 EUR.
La prestation comprend la fabrication (préparation, cuisson), le stockage et le conditionnement en portions individuelles des plats. Les repas seront livrés par le prestataire du lundi au vendredi (sauf jours fériés) pour être consommés tous les jours de la semaine, y compris les dimanches et jours fériés.
Fourniture de repas en liaison froide pour le service de portage de la commune de Gif-sur-Yvette.
La prestation comprend la fabrication (préparation, cuisson), le stockage et le conditionnement en portions individuelles des plats. Les repas seront livrés par le prestataire du lundi au vendredi (sauf jours fériés) pour être consommés tous les jours de la semaine, y compris les dimanches et jours fériés.
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