France – Charcuterie – Fourniture et livraison de produits de charcuterie et saucisserie pour la restauration collective au profit des adhérents de la centrale d'achat régionale
AI summary
This tender concerns the supply and delivery of charcuterie and sausage products for collective catering serving members of the regional purchasing central in Auvergne Rhône-Alpes. The buyer is seeking qualified suppliers to provide these food products to public institutions and collective feeding facilities.
Food manufacturers or distributors specializing in charcuterie and sausage products should bid. Experience in supplying collective catering or public institutions is preferred.
Suppliers must be capable of providing high-quality charcuterie and sausage products that meet food safety and hygiene standards for collective catering. Capacity for reliable delivery to multiple member institutions of the purchasing central is required.
Frequently asked questions
What is this tender about?
This tender concerns the supply and delivery of charcuterie and sausage products for collective catering serving members of the regional purchasing central in Auvergne Rhône-Alpes. The buyer is seeking qualified suppliers to provide these food products to public institutions and collective feeding facilities.
What are the requirements for suppliers?
Suppliers must be capable of providing high-quality charcuterie and sausage products that meet food safety and hygiene standards for collective catering. Capacity for reliable delivery to multiple member institutions of the purchasing central is required.
What type of company should bid?
Food manufacturers or distributors specializing in charcuterie and sausage products should bid. Experience in supplying collective catering or public institutions is preferred.
Who is the buyer?
The buyer is Conseil régional Auvergne Rhône- Alpes.
What is the estimated value?
The estimated value is 0 EUR.
Fourniture et livraison de produits de charcuterie et saucisserie pour la restauration collective au profit des adhérents de la centrale d¿achat régionale
Documents not listed
Salaisons sèches saucisserie – Ain, Isère, Rhône (01-38-69)
Salaisons sèches saucisserie – Savoie, Haute-Savoie (73-74)
Salaisons sèches saucisserie – Allier, Ardèche, Cantal, Drôme, Loire, Haute-Loire, Puy-De-Dôme (03-07-15-26-42-43-63)
Charcuterie et autres saucisseries – Ain, Isère, Rhône (01-38-69)
Charcuterie et autres saucisseries – Savoie, Haute-Savoie (73-74)
Charcuterie et autres saucisserie – Allier, Ardèche, Cantal, Drôme, Loire, Haute-Loire, Puy-De-Dôme (03-07-15-26-42-43-63)
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