France – Équipement de restauration – Fourniture, livraison et maintenance de distributeur automatisé et réfrigéré de produits alimentaires semi-liquides en vrac à destination des restaurations collectives de Bourgogne-Franche-Comté adhérentes à la centrale d’achat régionale
AI summary
This tender concerns the supply, delivery, and maintenance of automated refrigerated dispensers for bulk semi-liquid food products (such as sauces, dressings, and condiments) for collective catering facilities across the Bourgogne-Franche-Comté region participating in the regional purchasing centre.
Equipment manufacturers or authorized distributors with expertise in automated food-service dispensing systems and proven experience in institutional catering solutions.
Suppliers must be capable of delivering and installing refrigerated dispensing equipment, providing ongoing maintenance and technical support, and ensuring compliance with food safety and hygiene standards applicable to collective catering.
Frequently asked questions
What is this tender about?
This tender concerns the supply, delivery, and maintenance of automated refrigerated dispensers for bulk semi-liquid food products (such as sauces, dressings, and condiments) for collective catering facilities across the Bourgogne-Franche-Comté region participating in the regional purchasing centre.
What are the requirements for suppliers?
Suppliers must be capable of delivering and installing refrigerated dispensing equipment, providing ongoing maintenance and technical support, and ensuring compliance with food safety and hygiene standards applicable to collective catering.
What type of company should bid?
Equipment manufacturers or authorized distributors with expertise in automated food-service dispensing systems and proven experience in institutional catering solutions.
Who is the buyer?
The buyer is Région Bourgogne Franche Comté.
When does this tender close?
Submissions close on September 7, 2026.
Fourniture, livraison et maintenance de distributeur automatisé et réfrigéré de produits alimentaires semi-liquides en vrac à destination des restaurations collectives de Bourgogne-Franche-Comté adhérentes à la centrale d’achat régionale
Acquisition directe
Acquisition directe d’équipements de service et de distribution anti-gaspillage
Acquisition par contrat de location avec promesse unilatérale de vente
Acquisition par contrat de location avec promesse unilatérale de vente d’équipements de service et de distribution anti-gaspillage
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