France – Produits alimentaires, boissons, tabac et produits connexes – Alimentation groupement de commandes "Monnerville"
AI summary
This tender concerns the supply of food products and beverages for a purchasing consortium (groupement de commandes) serving Lycée Gaston Monnerville and associated institutions. The contract covers a range of foodstuffs needed for collective catering operations over the contract period.
Food wholesalers, catering suppliers, or food distributors with established experience in institutional supply and the ability to meet volume and quality requirements for educational establishments.
Suppliers must be food distributors or producers capable of reliably delivering a diverse range of food products in compliance with French and EU food safety regulations. They should have experience servicing institutional catering operations and demonstrated supply-chain capacity.
Frequently asked questions
What is this tender about?
This tender concerns the supply of food products and beverages for a purchasing consortium (groupement de commandes) serving Lycée Gaston Monnerville and associated institutions. The contract covers a range of foodstuffs needed for collective catering operations over the contract period.
What are the requirements for suppliers?
Suppliers must be food distributors or producers capable of reliably delivering a diverse range of food products in compliance with French and EU food safety regulations. They should have experience servicing institutional catering operations and demonstrated supply-chain capacity.
What type of company should bid?
Food wholesalers, catering suppliers, or food distributors with established experience in institutional supply and the ability to meet volume and quality requirements for educational establishments.
Who is the buyer?
The buyer is Lycée Gaston Monnerville.
When does this tender close?
Submissions close on September 10, 2026.
What is the estimated value?
The estimated value is 2,500,000 EUR.
Fourniture de denrées alimentaires pour le groupement de commandes
Entrées, Desserts et viandes surgelés
Poissons
Légumes surgelés
FRUITS ET LEGUMES FRAIS
PRODUITS LAITIERS ET OVOPRODUITS
EPICERIE, CONSERVES ET PRODUITS DESHYDRATES
CHARCUTERIE
VIANDE DE PORC (FRAIS)
VIANDE DE PORC EGALIM
VIANDE DE PORC (FRAIS)
BOUCHERIE (FRAIS)
BOUCHERIE BIO
VOLAILLE
POULET FERMIER LABEL
.
PRODUITS VEGETARIENS
- Price.55%
- QualityGOUT = 25 % ASPECT TEXTURE = 10 % CONFORMITE A LA DEMANDE = 5 %40%
- Qualityles performances en matière de protection de l'environnement, de développement des approvisionnements directs de produits de l'agriculture, la biodiversité, le bien être animal5%
- QualityLe gout, l'aspect et la conformité à la demande40%
- QualityANNEXE 2 à compléter5%
- Quality.5%
- QualityRapport de dégustation40%
- QualityGOUT = 25 % ASPECT TEXTURE = 10 % CONFORMITE A LA DEMANDE = 5 %40%
- QualityGOUT = 20 % ASPECT TEXTURE = 10 % CONFORMITE A LA DEMANDE = 5 %35%
- Qualitycritère relatif au bilan carbone et traçabilité15%
- QualityGOUT = 20 % ASPECT TEXTURE = 10 % CONFORMITE A LA DEMANDE = 5 %35%
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