France – Produits alimentaires divers – Fourniture de denrées alimentaires pour les Restaurants Scolaires
AI summary
This tender concerns a framework agreement for the supply of food products to school canteens in the municipalities of Noyant la Gravoyère and Segré for the period 2026–2030. The buyer seeks reliable suppliers to provide diverse food items meeting nutritional and quality standards for school meals.
Food wholesalers, distributors, or suppliers with experience in school catering and institutional food supply are invited to bid. Companies must demonstrate compliance with food safety certifications and logistics capabilities.
Suppliers must be food distributors or producers capable of delivering a wide range of food products in compliance with food safety regulations and school catering standards. Experience in institutional catering and ability to meet volume and delivery schedules are expected.
Frequently asked questions
What is this tender about?
This tender concerns a framework agreement for the supply of food products to school canteens in the municipalities of Noyant la Gravoyère and Segré for the period 2026–2030. The buyer seeks reliable suppliers to provide diverse food items meeting nutritional and quality standards for school meals.
What are the requirements for suppliers?
Suppliers must be food distributors or producers capable of delivering a wide range of food products in compliance with food safety regulations and school catering standards. Experience in institutional catering and ability to meet volume and delivery schedules are expected.
What type of company should bid?
Food wholesalers, distributors, or suppliers with experience in school catering and institutional food supply are invited to bid. Companies must demonstrate compliance with food safety certifications and logistics capabilities.
Who is the buyer?
The buyer is Ville de Segré en Anjou Bleu (49).
Accord-cadre pour la fourniture de denrées alimentaires pour les restaurants scolaires des communes de Noyant la Gravoyère et de Segré - 2026-2030
Documents not listed
LOT 01 - Produits surgelés, produits de la mer et d'eau douce
Produits surgelés, produits de la mer et d'eau douce
LOT 02 - Produits carnés frais et charcuterie
Produits carnés frais et charcuterie
LOT 03 - Épicerie
Épicerie
LOT 04 - Produits laitiers, avicoles et ovoproduits
Produits laitiers, avicoles et ovoproduits
LOT 05 - Pièces de porc
Pièces de porc
LOT 06 - Poisson frais
Poisson frais
LOT 07 - Pièces de boeuf
Pièces de bœuf
LOT 08 - Volailles
Volailles
LOT 09 - Légumes et fruits frais bio ou on traités
Légumes et fruits frais bio ou on traités
LOT 10 - Fromages frais bio au lait pasteurisé
Fromages frais bio au lait pasteurisé
LOT 11 - Pâtes bio
Pâtes bio
LOT 12 - Yaourts, fromages blancs et lait pasteurisé bio ou labellisé
Yaourts, fromages blancs et lait pasteurisé bio ou labellisé
LOT 13 - Pains et autres - pôle Centre
Pains et autres - pôle Centre
LOT 14 - Pains et autres - pôle Ouest
Pains et autres - pôle Ouest
LOT 15 - Légumineuses et céréales
Légumineuses et céréales
LOT 16 - Viandes fraiches
Viandes fraiches
- PricePRIX30%
- QualityQualité des produits40%
- QualityQualité du service10%
- QualityDémarche environnementale20%
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