France – Équipement de restauration – AOO 20260101 Fourniture d’équipements de cuisine, mise en service du matériel, formation de base des utilisateurs et reprise de l’ancien matériel actuellement installé

DeadlineAugust 21, 2026 at 11:00 AMCloses tomorrow

AI summary

This tender concerns the supply and installation of commercial kitchen equipment for a hospital, including tilting skillets with 4 burners and refrigerated display cases. The contract includes equipment commissioning, basic user training, and removal of existing equipment.

#kitchen equipment#hospital catering#france#valenciennes#installation service#equipment supply
Fit for

Commercial kitchen equipment manufacturers or distributors with experience in hospital catering installations and technical support capabilities should bid.

Key requirements

Suppliers must be capable of delivering and installing commercial catering equipment, providing operator training, and managing old equipment removal. Compliance with food service standards and health regulations is required.

Frequently asked questions

  • What is this tender about?

    This tender concerns the supply and installation of commercial kitchen equipment for a hospital, including tilting skillets with 4 burners and refrigerated display cases. The contract includes equipment commissioning, basic user training, and removal of existing equipment.

  • What are the requirements for suppliers?

    Suppliers must be capable of delivering and installing commercial catering equipment, providing operator training, and managing old equipment removal. Compliance with food service standards and health regulations is required.

  • What type of company should bid?

    Commercial kitchen equipment manufacturers or distributors with experience in hospital catering installations and technical support capabilities should bid.

  • Who is the buyer?

    The buyer is Centre Hospitalier de Valenciennes.

  • When does this tender close?

    Submissions close on August 21, 2026.

AOO 20260101 Fourniture d’équipements de cuisine, mise en service du matériel, formation de base des utilisateurs et reprise de l’ancien matériel actuellement installé. LOT 1 Sauteuses basculantes et 4 feux et LOT 2 Vitrine réfrigérée

Buyer
Centre Hospitalier de Valenciennes
Buyer ID: 26590673500013
Avenue Désandrouin - CS 50 479, 59322, VALENCIENNES
Body responsible for review procedures
Tribunal administratif de Lille
Buyer ID: 17590003400018
5, rue Geoffroy Saint-Hilaire - CS 62039, 59014, LILLE

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