Fourniture et installation d'équipements de cuisine dans les collèges publics et sites départementaux de Maine-et-Loire
AI summary
This tender concerns the supply and installation of kitchen equipment in public middle schools and departmental sites across Maine-et-Loire. The project aims to equip or upgrade kitchen facilities with new appliances and infrastructure to support food service operations in educational and departmental establishments.
Kitchen equipment suppliers and installers with proven experience in educational or institutional projects, including construction or facility management contractors capable of handling complete kitchen outfitting solutions.
Suppliers must demonstrate experience in kitchen equipment supply and installation for institutional settings. Technical competence, compliance with food safety standards, and ability to manage timely delivery and commissioning are required.
Frequently asked questions
What is this tender about?
This tender concerns the supply and installation of kitchen equipment in public middle schools and departmental sites across Maine-et-Loire. The project aims to equip or upgrade kitchen facilities with new appliances and infrastructure to support food service operations in educational and departmental establishments.
What are the requirements for suppliers?
Suppliers must demonstrate experience in kitchen equipment supply and installation for institutional settings. Technical competence, compliance with food safety standards, and ability to manage timely delivery and commissioning are required.
What type of company should bid?
Kitchen equipment suppliers and installers with proven experience in educational or institutional projects, including construction or facility management contractors capable of handling complete kitchen outfitting solutions.
Who is the buyer?
The buyer is Département de Maine-et-Loire.
Documents not listed
Lot 1 : Équipements « Chaud »
Fourniture et installation d’équipements de cuisine dans les collèges publics et sites départementaux de Maine-et-Loire - Lot 1 : Équipements « Chaud »
Lot 2 : Équipements « Froid »
Fourniture et installation d’équipements de cuisine dans les collèges publics et sites départementaux de Maine-et-Loire - Lot 2 : Équipements « Froid »
Lot 3 : Équipements de self
Fourniture et installation d’équipements de cuisine dans les collèges publics et sites départementaux de Maine-et-Loire - Lot 3 : Équipements de self
Lot 4 : Équipements de laverie
Fourniture et installation d’équipements de cuisine dans les collèges publics et sites départementaux de Maine-et-Loire - Lot 4 : Équipements de laverie
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