Fourniture et livraison de produits de boulangerie pour la restauration collective au profit des adhérents de la centrale d'achat régionale
AI summary
This tender concerns the supply and delivery of bakery products for collective catering facilities serving members of a regional purchasing central. The contracting authority is the Auvergne Rhône-Alpes Regional Council, procuring on behalf of its affiliated public institutions.
Bakery or food distribution companies with experience supplying collective catering services and established logistics for regional delivery are sought.
Suppliers must be bakery product manufacturers or authorized distributors capable of reliably delivering to multiple collective catering sites. They should demonstrate food safety compliance, quality certifications, and capacity to meet institutional catering standards.
Frequently asked questions
What is this tender about?
This tender concerns the supply and delivery of bakery products for collective catering facilities serving members of a regional purchasing central. The contracting authority is the Auvergne Rhône-Alpes Regional Council, procuring on behalf of its affiliated public institutions.
What are the requirements for suppliers?
Suppliers must be bakery product manufacturers or authorized distributors capable of reliably delivering to multiple collective catering sites. They should demonstrate food safety compliance, quality certifications, and capacity to meet institutional catering standards.
What type of company should bid?
Bakery or food distribution companies with experience supplying collective catering services and established logistics for regional delivery are sought.
Who is the buyer?
The buyer is Conseil Régional Auvergne Rhône- Alpes- Centrale d'achat.
When does this tender close?
Submissions close on May 18, 2026.
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