Accord-cadre à bon de commande mono attributaire de fourniture et de livraison de denrées alimentaires pour la restauration collective de la Ville de ROGNAC et le CCAS
AI summary
This tender concerns the supply and delivery of food products for collective catering services in Rognac, including school meals, elderly care facilities, childcare centres, and other municipal services. The framework agreement is divided into seven lots and includes environmental considerations.
Food suppliers and distributors with experience in collective catering and the ability to serve multiple institutional clients.
Suppliers must be capable of delivering food products reliably to multiple municipal locations. Environmental standards and quality compliance are required.
Frequently asked questions
What is this tender about?
This tender concerns the supply and delivery of food products for collective catering services in Rognac, including school meals, elderly care facilities, childcare centres, and other municipal services. The framework agreement is divided into seven lots and includes environmental considerations.
What are the requirements for suppliers?
Suppliers must be capable of delivering food products reliably to multiple municipal locations. Environmental standards and quality compliance are required.
What type of company should bid?
Food suppliers and distributors with experience in collective catering and the ability to serve multiple institutional clients.
Who is the buyer?
The buyer is Ville de Rognac.
When does this tender close?
Submissions close on June 8, 2026.
What is the estimated value?
The estimated value is 3,220,000 EUR.
Fourniture et livraison de denrées alimentaires destinées à la restauration scolaire, l'Espace Saint-Jacques (personnes âgées), la Maison de la Petite Enfance (crèche) et autres services communaux concernés. L'accord-cadre est divisé en 7 lots et inclut des considérations environnementales
Produits laitiers - ovo produits
Viandes fraiches : Boeuf, veau, agneau, porc, volailles, charcuterie
Fruits et légumes frais
Produits surgelés
Epiceries, boitages, biscuits
Boissons non alcoolisées
Boulangerie
Scoring criteria not specified
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