France – Produits alimentaires divers – Accord-cadre à bon de commande mono attributaire de fourniture et de livraison de denrées alimentaires pour la restauration collective de la Ville de ROGNAC et le CCAS
AI summary
This tender concerns the supply and delivery of food products for collective catering services operated by the City of Rognac and its social welfare centre. The framework agreement covers school meals, elderly care facilities, childcare services, and other municipal operations, with environmental considerations integrated throughout seven separate lots.
Food wholesalers and distributors with experience supplying institutional catering operations and ability to service multiple sites simultaneously should apply.
Suppliers must be capable of reliably delivering a diverse range of food products to multiple facilities on a regular schedule. Environmental compliance and sustainable sourcing practices are required.
Frequently asked questions
What is this tender about?
This tender concerns the supply and delivery of food products for collective catering services operated by the City of Rognac and its social welfare centre. The framework agreement covers school meals, elderly care facilities, childcare services, and other municipal operations, with environmental considerations integrated throughout seven separate lots.
What are the requirements for suppliers?
Suppliers must be capable of reliably delivering a diverse range of food products to multiple facilities on a regular schedule. Environmental compliance and sustainable sourcing practices are required.
What type of company should bid?
Food wholesalers and distributors with experience supplying institutional catering operations and ability to service multiple sites simultaneously should apply.
Who is the buyer?
The buyer is Ville de Rognac.
When does this tender close?
Submissions close on June 16, 2026.
What is the estimated value?
The estimated value is 3,220,000 EUR.
Fourniture et livraison de denrées alimentaires destinées à la restauration scolaire, l'Espace Saint-Jacques (personnes âgées), la Maison de la Petite Enfance (crèche) et autres services communaux concernés. L'accord-cadre est divisé en 7 lots et inclut des considérations environnementales
Produits laitiers - ovo produits
Viandes fraiches : Boeuf, veau, agneau, porc, volailles, charcuterie
Fruits et légumes frais
Produits surgelés
Epiceries, boitages, biscuits
Boissons non alcoolisées
Boulangerie
Scoring criteria not specified
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