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Contract awarded — see award notice — 2026-06-12

France – Services de maintenance préventive – Maintenance des matériels et équipements de cuisines collectives et des installations frigorifiques

DeadlineMay 13, 2026 at 12:00 PMClosed 63 days ago

AI summary

This tender concerns preventive maintenance services for collective kitchen equipment and refrigeration installations at CHU Amiens-Picardie hospital. The contract covers routine inspection, servicing, and maintenance of kitchen machinery and cooling systems to ensure operational continuity and food safety compliance.

#kitchen equipment#refrigeration maintenance#hospital services#preventive maintenance#amiens#collective catering#france
Fit for

Maintenance service providers specializing in commercial kitchen equipment and refrigeration systems. Companies with experience in healthcare or institutional catering environments are preferred.

Key requirements

Suppliers must demonstrate expertise in kitchen equipment and refrigeration system maintenance. Experience with hospital or collective catering facilities and relevant technical certifications are required. Providers should offer preventive maintenance schedules and emergency response capabilities.

Frequently asked questions

  • What is this tender about?

    This tender concerns preventive maintenance services for collective kitchen equipment and refrigeration installations at CHU Amiens-Picardie hospital. The contract covers routine inspection, servicing, and maintenance of kitchen machinery and cooling systems to ensure operational continuity and food safety compliance.

  • What are the requirements for suppliers?

    Suppliers must demonstrate expertise in kitchen equipment and refrigeration system maintenance. Experience with hospital or collective catering facilities and relevant technical certifications are required. Providers should offer preventive maintenance schedules and emergency response capabilities.

  • What type of company should bid?

    Maintenance service providers specializing in commercial kitchen equipment and refrigeration systems. Companies with experience in healthcare or institutional catering environments are preferred.

  • Who is the buyer?

    The buyer is CHU Amiens-Picardie (Etablissement support du GHT SLS).

  • When does this tender close?

    Submissions close on May 13, 2026.

Maintenance des matériels et équipements de cuisines collectives et des installations frigorifiques

Buyer
CHU Amiens-Picardie (Etablissement support du GHT SLS)
Buyer ID: 26800014800125
1 Rond-Point du Professeur Christian Cabrol, 80054, Amiens cedex 1
0322088630direction.achats-ght@chu-amiens.fr
Body responsible for review procedures
Tribunal Administratif d'Amiens
Buyer ID: 17800005500016
14 rue Lemerchier, 80000, Amiens
0322336170greffe.ta-amiens@juradm.fr

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